Last weekend Mummy and I went up to Leeds to see Grandpa (he has just had a knee opp). On Saturday we went to the hospital and afterwards we went to Waitrose to get a coffee and buy some food (I might even have snuck a raspberry jam doughnut in!)
On Sunday morning I made Grandpa his special breakfast which consisted of: bacon; fried bread; eggs; mushrooms and roasted tomatoes
For those of you who don’t know how to make fried bread, you quarter the bread, oil a pan and fry the bread.
There are many ways to do your bacon but I grilled mine as it was the quickest way to do it at the time.